Black Rabbit Rose/Crying Tiger – Dinner – Sept. 14, 2018 – Hollywood, CA.

When you walk in the door you are taken back to a speakeasy type of environment. There is the lounge and then the showroom; where they have shows nightly. I did not see a show so I can’t comment on that event, but what I can talk about is the food. This is truly great Thai food at its beat.

The building itself was a very hot spot in the 50’s and 60’s, with, lots of young actors and Hollywood types. In the 1994 earthquake the building sustained a lot of damage an it was retrofitted a few years after that.

My lovely bartender Sandra is very talented, she handles the cocktail shakers like she is doing a juggling act. She is also a yoga instructor, so no acting for her, which is what you would think everyone here is doing as well as working at this very hipster establishment. She said that everyone has seen signs of ghosts here, Sandra saw glasses flying off of their shelves in the bar area once or twice. She said she had also heard of a couple of murders that happened in the building and that Marilyn Monroe once lived there. In any event Black Rabbit Rose is a very colorful place.

Here’s What I Tried:


The Freddy Naf Rye Whiskey, with tamarino, Angsitura bitters, and flamed lemon peel.

Dove Tail Irish whiskey, with scotch, cassis, lemon, and egg white.

Dark Arts, with lemongrass vodka, lime, aloe, and activated charcoal.

Zig Zag Lady, with house-blended rum, black currant juice, lime, ginger and mango candy.

Each drink that I tried was hand crafted and made to perfection. The bar is truly a fun scene and the bartender Sandra made all of her magic creations look so easy.


Wok Tasted Nuts, with cashews, peanuts, sea salt, green onion, Serrano peppers, and bell pepper. A great way to munch your way to the appetizers that will be coming out.

Pola’s Egg Rolls, with ground pork, bean sprouts, shitake, cilantro, carrots, bamboo shots, and glass noodles. These are wonderful eggrolls, crispy and perfect.

Papaya Salad, carrots, tomatoes, green beans, garlic, tamarind, lime, peanut, shrimp. This is a big refreshing version of this Thai staple.

Lettuce Cups, with grilled shitake, fried tofu, water chestnuts, eggplant, onion, edamame, carrot, topped with crispy noodles. I just loved these cups, they have everything you would expect and want.

Shui Mai Dumplings, ground chicken, water chestnuts, onion, shitake, garlic, white pepper, cilantro, egg, served with house made soy sauce. The outside is soft and silky and the inside is packed with flavor.

Salt & Pepper Popcorn Shrimp, with fresh black pepper, white pepper, Serrano peppers, chopped cilantro, served with spicy seafood aioli. This dish is one of their many showstoppers, just fantastic.

Tamarind Orange Chicken, with karake chicken glazed with spicy tangy tamarino, cilantro and dried chili. You must order this amazing dish when you come to Black Rabbit Rose.

Drunken Noodles, Flat noodle, red bell peppers, onions, garlic, Thai chili, tomato, sweet basil, mushroom, with beef. This is a great version of this always-delicious dish.

Tiger Fried Rice, with crabmeat, Chinese sausage, egg, edamame, onion, green onion, and cilantro. The crabmeat and sausage is what makes this rice so special.

Pad Thai, with thin rice noodles, chicken, tofu, bean sprouts, green onion, tamarind sauce, lime, crushed peanuts, with chicken. This Pad Thai has just the right amount of flavors to make it spectacular.

The interior is very Victorian, with original brick walls exposed, old time double fans that are attached together by one cord. There are old scratched mirrors with very authentic banquets, a bar that seats 7, with lots of regulars and show goers. You will marvel at the interior, and they will tell you about the haunted myths, but really come here for the food, you will not be disappointed.

I met Nathan sitting next to me at the bar; he was the manager at Butchers and Barbers, so he knows a lot about the past history of Black Rabbit Rose.

My lovely host Fern Kaewtathip Chef and owner, was so gracious to invite me for this amazing foodies dream, everything I tried was just spectacular, and the vibe is just so fun, a true find in this hipster neighborhood.

Black Rabbit Rose/Crying Tiger
1721 N. Hudson Ave.
Los Angeles, CA. 90028



This entry was posted in Uncategorized. Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *